|
|
| www.1001TopWords.com |
|
|
Barbera Wine
Barbera is a wine grape variety from Monferrato in Piemonte, Italy. Babera produces an intense red wine with deep color, low tannins and high acid and is used in California to provide "backbone" for so-called "jug wines". Century-old Barbera vines still exist in many regional vineyards and allow production of long-aging, robust red wines with intense fruit and enhanced tannic content. In Italy the best known varietals made from it is Barbera d'Asti, made in Asti, and Barbera d'Alba, made in Alba, which can produce a high quality wine with some ageing potential. Probably one of the most underrated grapes in the world, Barbera can be used to make an incredible range of styles, ranging from young and spritzy to powerful and intense wines that need extended cellaring. It is a deep ruby color, full bodied, with low levels of tannins balanced by higher levels of acidity. Barbera, the ultimate Italian summer red is also known as the perfect pizza wine for many. Barbera's tooth jarring acidity, high alcohol, low tannin and lush fruit, make Barbera an ideal food wine that will stand up against anything you throw on the barbeque. No other wine has the versatility that can cut through tomato sauce or compliment a steak as nicely as Barbera wine. Wine Ratings - Wine ratings, wine and winery related information for the enjoyment of fine wines.
|
|
|
|
RELATED ARTICLES
Explore the U.S. Wine Trails Follow a Local Wine Trail to Discover the Secrets of Fine Wine Ideal Wine Temperature The ideal temperature to store wines is between 55ºF and 58ºF (13ºC?15ºC). However, any temperature between 40º?65ºF (5º?18ºC) will suffice as long as it remains constant.The degree and the speed of the temperature change are critical. A gradual change of a few degrees between summer and winter won't matter. The same change each day will harm your wines by ageing them too rapidly. Alchoholism, A Major Diesease? Alcoholism can be given a lot of definitions and all of them stress the fact that there is a terrible disease that involves addiction to spirits. Apart from the physical dependence on alcohol, there are other psychological, genetic and social factors that may play a role in the development of alcoholism. Many social, economic and public health problems are determined by this very serious disease. Whisky Syndicates Whisky syndicates are groups of private owners and many have been around for years. The main purpose is to bring together a group of like-minded people to enjoy the benefits of cost sharing in order to invest in whisky casks and to eventually bottle for private consumption. As it will take over five years for one person to get through one cask at a bottle per week, remembering that this is at cask strength which is more like 1½ bottles at 40%, it follows therefore that a syndicate of five could organise one cask per year between them and have a regular supply with more variety. Build Your Own Wine Rack (In An Afternoon) A good drink is what even Gods enjoy and to most a good wine is the best drink in the world. The connoisseurs of wine say that to find out a good wine is to smell and taste it. Not is the case with the wine racks. It is much harder a task than that for you get to know the insulation, humidity and temperature that your wine needs besides the ambience that your wine drinker needs and lot other things. The Stuff of Poetry ? Mead People have been drinking fermented beverages since the dawn of civilization. At first, the production of alcohol may have been accidental. Over time, it became an art. Chablis Wine Chablis is thought to have originated in northern Spain and grows well in a 'Mediterranean' climate. As a result, it is widely grown in many of the countries that border the Mediterranean Sea including France, Italy, Spain, and Algeria. Chablis is the most widely planted grape in France. It has also found a home in almost every other wine producing country around the world. Pairing Food and Wine is a Matter of Taste First off let me say that I am in no way a wine snob. I do not believe that there is an ultimate right and wrong way to pair wine with food. It all boils down to your personal taste and the tastes of your guests. Most people like to pair white wines with white meats and lighter meals like fish, and red wines with red meats and pastas. You can certainly mix it up, however. Experiment and go with what you think tastes good. Wine Tasting -- The Traditional Way Wine tasting is properly known as 'Wine Degustation'. It is the art of being able to note the various differences between difference types of wine, and even the various differences between the vintages of the same type of wine. Choosing a Wine Gift Basket During the holiday season, most of us are in a frantic search for presents for loved ones and friends. Next time, instead of the usual hassle of selecting a gift which will suit him or her, try sending a wine gift basket instead. Wine gift basketsare a perfect present for both men and women and suit every occasion e.g. Birthdays, Weddings etc. The information below will help you select an appropriate wine gift for that special occasion. If You Plan On Drinking, Do These Critical Things Before You Leave The House Buy a Breathalyzer What is Corked Wine? Keeping a wine bottle sealed is probably the most important factor when it comes to maintaining a good wine. How Sparkling Wine is Made There are three methods that may be used to make sparkling wine. These methods are: the Transfer Method, Charmat Bulk process and Methode Champenoise. Methode Champenoise is the most labor-intensive and costly of these. The Harmony between Wine and Food Wine is a social drink which should be enjoyed in the company of friends and .. food. Champagne Champagne is without question the finest sparkling wine made in the world. Champagne is the name of the wine region located about 90 miles northeast of Paris. The Origin of the Cocktail The cocktail has the distinction of being an original American drink. Cabernet Sauvignon Wine Cabernet Sauvignon is the grape responsible for the wines of Bordeaux's Medoc region, arguably some of the finest reds in the world. Cabernet Sauvignon performs well practically the world over, as long as it's not too cold, but in certain appellations in France, and more recently in California's Napa Valley, it produces wines that astonish with their richness and complexity. An Idiots Guide To Wine Tasting Have you ever seen those stiff upper-lipped types doing a spot of the old wine tasting malarkey? You know the form ? sip, swill, spit. Yuck! Well this information has been written to help you understand the form should you ever find yourself in a situation where you need to know what to do. And don't go thinking "I'll never have to do any wine-tasting" because you just don't know that for sure and the last thing you want is to be caught unaware. The Truth About Red Wine and Heart Disease Red Wine, Heart Disease, Hungry Sharks and Knights in Shining Armor White Zinfandel Wine White Zinfandel wine is a blush wine made in California from early-picked Zinfandel grapes. The red grapes are quickly separated from their skins during crushing and fermentation so that the resulting White Zinfandel wine is very light pink; thus White Zinfandel wines have far less color, alcohol and flavors than normally fermented Zinfandels.
|
| © Athifea Distribution LLC - 2013 |
